Friday, May 24, 2019 7:30p -
The Wine School of Philadelphia
109 South 22nd Street
Philadelphia, PA 19103
This class is an essential guide to understanding today’s cider resurgence. From its rich history to it newest incarnations, students will gain insight into one of North America’s oldest fermented drinks. This tasting class captures the wide world of cider and the under-appreciated-but-almighty apple.